Showing posts with label felt food. Show all posts
Showing posts with label felt food. Show all posts

Friday, November 13, 2009

Reduce, Reuse, RECONSTRUCT

I am a big fan of cardboard and its many uses. My favorite use right now? Fabulous and virtually free toys for the kids. Because the phrase "starving artist" in heavily weighted in truth, awesome toys can be beyond our financial reach. The solution, my friends? If you can't buy it, recreate it. To date, we've made a lovely kitchen for Bijou complete with sink and oven. She was in desperate need of a place to prepare her array of felt food (I was beginning to miss my pretend meals). It took weeks, but the girls and I finally finished the cardboard dollhouse. AND because I've gotten so much positive feedback, I've decided to complete my illustrated instruction book for both projects. Honestly, I've tired of retyping instructions in emails over and over again. Here are some pictures of Bijou's kitchen (and food) and the dollhouse. Keep and eye out for the instruction books coming soon! At some point I would like to be able to construct a few pieces of cardboard furniture. Keep your fingers crossed.

The dollhouse in its skeletal stage. It's all held together with packing tape and Elmer's.



A fresh coat of yellow picked out by the girlies.

Sandpaper and black construction paper make the shingles on the roof. Shutters and doors added.

The kiddos trying their hand at interior design. Their choice of wall treatments is questionable.


The kitchen. Complete with fridge, stove, oven and sink. The lovely shelf above the stove is cut out of an Ikea catalog.









The living room sofa and more Ikea home furnishings. We are particularly fond of the green lamp.










The completed front door with handle and porch light cut from a home furnishings magazine















Blue bathroom on the third floor.

The family is all moved in and ready to play!















Some pictures of the kitchen, as well as pictures of the felt food I made to go along with it. Some of the food is new, the rest is transplanted from the cardboard kitchen we had in St. Croix.




































Some day I will master the blog format....unfortunately it will not be today, blah...